Red Milk


Carmignano Rosato Vin Ruspo DOC 2010

Excellent with all meats.

DOC Status.

The nose offers sensations of red currant, pomegranate and wild strawberries, with a curious note of watermelon on the finish.The palate is fleshy, with a nice acidity that balances the taste, medium body

Ageing process of 9 months.

70% Sangiovese, 20% Cabernet Sauvignon, 10% Canaiolo.

Serving temperature 12-14°

Contains zero preservative.

Alcohol Volume: 12.5% Acl / Vol

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